Printable seasonal produce calendar

This one-page calendar shows when 54 fruits and vegetables that grow across most of the U.S. are in season, plus 10 warm-climate crops. A green box means the USDA SNAP-Ed guide lists it for that season. Print it and take it to your farmers market; local timing can shift a few weeks.

Updated November 3, 2026 · Source: USDA SNAP-Ed Seasonal Produce Guide

Grown in most of the U.S.

Produce	Spring March – May	Summer June – August	Fall September – November	Winter December – February
Apples		●	●	●
Apricots	●	●
Asparagus	●
Beets		●	●	●
Bell peppers		●	●
Blackberries		●
Blueberries		●
Broccoli	●		●
Brussels sprouts			●	●
Cabbage	●		●	●
Cantaloupe		●
Carrots	●	●	●	●
Cauliflower			●
Celery	●	●	●	●
Cherries		●
Collard greens	●		●	●
Corn		●
Cranberries			●
Cucumbers		●
Eggplant		●
Garlic	●	●	●
Grapes			●
Green beans		●	●
Herbs	●	●	●	●
Honeydew melon		●
Kale	●		●	●
Leeks				●
Lettuce	●		●
Lima beans		●
Mushrooms	●		●
Okra		●
Onions	●		●	●
Parsnips			●	●
Peaches		●
Pears			●	●
Peas	●		●
Plums		●
Potatoes			●	●
Pumpkins			●	●
Radishes	●		●
Raspberries		●	●
Rhubarb	●
Rutabagas			●	●
Spinach	●		●
Strawberries	●	●
Summer squash		●
Sweet potatoes			●	●
Swiss chard	●		●	●
Tomatillos		●
Tomatoes		●
Turnips	●		●	●
Watermelon		●
Winter squash			●	●
Zucchini		●

Mostly warm states (FL, CA, TX, AZ, HI) or stores

Produce	Spring March – May	Summer June – August	Fall September – November	Winter December – February
Avocados	●	●		●
Bananas	●	●	●	●
Ginger			●
Grapefruit				●
Kiwifruit	●		●	●
Lemons	●	●	●	●
Limes	●	●	●	●
Mangos		●	●
Oranges				●
Pineapples	●		●	●

Source: USDA SNAP-Ed Seasonal Produce Guide. farmers.list.markets · Find a market near you at farmers.list.markets